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We suddenly started craving charcoal-grilled dakgalbi, so we went to a place I used to visit sometimes, Cheongdam Restaurant in Gapyeong.
On the way, we were hoping to enjoy the spring flowers along the road, but they weren’t quite as beautiful as I expected this time.
Lately, we've been thinking that we are probably eating a bit less than before—maybe about 10% less—as we slowly get older.
Anyway, we had a delicious lunch with charcoal-grilled dakgalbi, and on the way back, we stopped by a bakery café called Brique near the Bukhangang River to enjoy the atmosphere for a while.
Then we did some grocery shopping at E-Mart, and when we got home, a fun little gift from Jeonghwa was waiting for me.
She must have been thinking of me—an adult who still enjoys a bit of childish and quirky stuff—because the gift was just perfect for my taste.
Seeing those little items and knowing she remembered me made me really happy and thankful.
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